Drummond Articles

A-Z of Herbs and Spices. G is for Gingko Biloba & Ginger

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From our resident food finder Krissy Billiczky
Today’s herb is Gingko Biloba

Also known as the maidenhair tree, ginkgo is one of the oldest species of tree in the world. The trees can grow more than […]

A-Z of Herbs & Spices – F is for Fennel & Fenugreek

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Brought to you by our resident food finder Krissy Biliczky
Today’s Herb is Fennel 
Foeniculum vulgare, commonly known as fennel, is a flavourful culinary herb and medicinal plant.

Fennel plants are green and white, with feathery leaves and […]

A-Z of Herbs & Spices or in this case Herbs & Tea

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Brought to you by our resident food finder Krissy Billiczky
Today’s herb / plant is Echinacea
Echinacea is a plant whose roots and leaves have been traditionally used for medicinal purposes.

Echinacea plants are also called “purple coneflower,” […]

Banana & Sweet Potato Bread

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As we all have a bit more time to get into the kitchen, try making this banana and sweet potato bread, perfect for breakfast or snack 

1 small sweet potato
3 bananas
Tsp baking soda
1/2 cup ground almonds
1/2 […]

A-Z of Herbs & Spices. D is for Dandelion & Dill

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Today’s herb / plant is Dandelion  

Dandelion are a family of flowering plants that grow in many parts of the world.

Taraxacum officinale is the most common species, a large genus of flowering plants in the family Asteraceae.

You may be most familiar […]

A-Z of Herbs & Spices, C is for Coriander & Cardamom

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Herbs & Spices from Krissy Billiczky our resident food searcher
Today’s herb is Coriander

Coriander is an annual herb in the family Apiaceae and is related to parsley, carrots, and celery.

Coriander is generally thought to be […]

A-Z of Herbs and Spices C is for Celery and Cinnamon

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From our resident food explorer Krissy Billiczky
Celery originated in Mediterranean regions and the Middle East. The Egyptians, Greeks, and Romans grew this vegetable as an aromatic and medicinal plant.

It’s claimed medicinal purposes were probably attributable to […]

A-Z of Herbs and Spices. B is for Basil & Bayleaf.

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Today’s herb is Basil
from our lovely Krissy B, our resident food explorer
Basil is a flavourful, leafy green herb that originated in Asia and Africa.

It’s a member of the mint family, and many different varieties exist.

The […]

A – Z of Herbs & Spices – Ashwagandha & Anise

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Today’s herb is Ashwagandha
Ancient medicinal herb classified as an adaptogen which simply means it can help your body manage stress.

One of the most important herbs in Ayurveda and often referred to as Indian ginseng or […]

When Soft Values Drive Hard Results

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LIFEHACK article by Greg Sellar

From the boardroom to the gym, awareness of your thinking, speaking and actions can be the difference between failure and success.

Being aware and knowing where you lie in space is one […]